IDVEI
Testing notes: dry white wine, flavors, strong, grassy, herbal, citrus (particularly grapefruit) tastes
PHYSICAL CHEMICAL PROPERTIES Sauvignon Blanc JIDVEI 0,750 lit Wine colour White Density at 20ºC – 0.9934 Alcohol content % vol – 12.0 Total acidity g/La acid tartric 7.11 Volatile acidity g/La 0.29 Total sulphure dioxide mg/L 122 Free sulphure dioxide mg/L 45 Total extract content g/L 24.20 Reduced extract content g/L 18.20 Sugar contents g/L 6.00